The FoodScan™ 2 Meat Analyser is a NIR analyser for analysis of moisture, fat, and protein in meat and meat products. FoodScan™ is the AOAC approved ‘gold standard’ in dairy and meat content analysis. This versatile analyser can be used for checking incoming raw material, . For production control, FoodScan can either be positioned at the production line ( FoodScan Pro) or in the laboratory (FoodScan Lab), where it will provide all the.
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Show your result in Euro. Thank you for your interest We will get back to you as soon as possible. This adds to the work-load in the QC laboratory. See how it works. Sorry, we were not able to send your form. Pierre and Miquelon St.
Sorry, we were not able to submit your form. A total of 17 instruments were involved, two of the laboratories had two instruments and ran the sample set on both instruments. NIT secures a higher level of accuracy, compared to methods where the result is based on light reflected from the surface of the sample.
Foodcsan you for your interest We will get back to you as soon as possible. Get the latest information about analysis trends in the meat industry In order to subscribe to news from FOSS, you need to submit the requested information and join our FOSS knowledge community. Get a quote Let’s talk.
Get the benefits of fast service resolutions, when FOSS service technicians are able to access your instrument foodscqn remotely.
Value The gold standard in meat analysis. Get an overview of routine analysis for fish meat and fish processing In this guide you can get an overview of critical control fsos in different types of fish and fish processing.
Efficient dairy analyser for cheese, butter and yoghurt
Sample type Cheese, whey powder, butter and yoghurt. Owned and operated by Prime Creative Media, Ferret. These cookies are completely safe and secure and will never contain any sensitive information. FoodScan is the only NIR analyser for meat analysis with this approval. Sample type Any type of ground or homogenised meat sample.
Price difference between lean and fat raw material: Parameters Fat, protein, moisture, salt, solids non fat and pH. These cookies are completely safe and secure and will never contain any sensitive information.
FoodScan is covered by the following patents: Parameters Fat, moisture, protein and aquatic salt.